This recipe for apple pie delivers on every front. It’s got a perfectly flaky pie crust, no soggy bottom in sight, and a filling loaded with saucy (not gloopy) thinly sliced apples hit with just the right amount of warming spice. The filling can still be used if you decide to make your own pie crust. It's still delicious! Please share the recipe link and leave a comment for me if you gave it a try and how you shared it with your family! 💞
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