Southern Fried Corn

Published on 15 February 2023 at 13:15

Despite what it sounds like, fried corn is not deep-fried corn on the cob. Fried corn is a homey dish where corn kernels are cooked in a cast iron skillet with bacon fat. Fried corn is one of those recipes that brings back good memories. Pretty much everyone I knew growing up had their own version of this classic southern dish. It was always on the table for Sunday lunch after church or for supper. And, of course, it was on repeat during the summer when fresh corn was available. Please share the recipe link and leave a comment for me if you gave it a try and how you shared it with your family! 💞

Link to Recipe Page

Southern Fried Corn

Add comment


There are no comments yet.