Y'all! This is so good! Definitely a Cajun-Creole dish that is loved in the South and a must have from time to time. My grandmother would make this along side Seafood Gumbo at family gatherings to give everybody another meal option. She always made sure to spoil us! A delicious tomato based gravy with sugar to give it that special taste and cuts the acidic tones. Please leave a comment for me if you gave it a try and how you shared it with your family! 💞 Sweet T
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