If you love crab like I do (lots of meat, little breadcrumbs) you will just flip for these. The crab is the true star, but spicy and citrusy notes make it really shine. Whether you serve them with buns and beer, or topped with sprouts and a sparkling cocktail, it’s up to you! Please share the recipe link and leave a comment for me if you gave it a try and how you shared it with your family! 💞
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